Im fishing here... Fishing for satisfied owners of both types of cooker. I have convinced myself that a GMG would suit my lifestyle and time constraints better than an off set. But, i keep reading about temp contorl issues some people have with their GMG's. Chris @ Urban Griller has been a source of great information and whatever i purchase, it will be Chris who gets my hard earned! I know that the GMG's have a 2 year warranty and from what i have read, their customer service is outstanding (American websites), so one can only assume that it would be the same in OZ.
If the temp control problems are common, and you have to fiddle;e around with electrical gadgetry to get things right, then that puts the brakes on me buying. (I'm not great at releasing my hard earned, being Italian and all...)
I am a father of a 6yo daughter, and only have Sat arvo and Sunday as my days off. Dedicating 12-14 hours to an off-set for a brisket cook isn't ideal... Just after some advise or feedback. Thanks in advance.