- Official Post
Hi all, After converting an old style Lemon Chicken recipe to cook on the BBQ I got wondering what other old faves from back in the day would be worth having a shot at.
Wandering through the local IGA yesterday and chanced on French Onion soup mix which is the start of an Apricot Chicken dish that Jan used to make a few mang seasons back. Might give it a shot.
Anyone else got old recipes they've adapted?
Cheers, Wayne